Barbecue Meatballs Recipe for Diabetes and Kidney Diets

This barbecue meatballs recipe is suitable for both diabetic and kidney diets.

House of Nutrition Online

Barbecue Meatballs

3 pounds ground beef

2 large eggs beaten

1/2 cup skim milk or nondairy milk substitute

1 cup dry oatmeal flakes (Quaker quick cooking oats)

1/2 cup onions, diced

1 tbsp dried thyme

1 tsp dried oregano

1/2 tsp pepper

1 cup barbecue sauce (look for the lower sodium brands)

Preheat oven to 375.

Combine all ingredients, except barbecue sauce and water, in a large bowl and mix together.

Roll into 1" balls and place on a baking sheet

Bake for 10-15 minutes, until meatballs are cooked through.

Combine barbecue sauce and water in a warming dish or crock pot on low temperature setting. Add meatballs and stir. Cover until ready to serve.

Nutrition per serving-2 meatballs each:

158 calories

11 grams protein

6 grams carbohydrates

10 grams fat

55 mg cholesterol

167 mg sodium

154 mg potassium

91 mg phosphorus

24 mg calcium

0.5 mg fiber

For a kidney friendly pancake and waffle recipe, see this link.

For a holistic Chinese diet, see this site!

Recipes for a Kidney Diet

If you have some good recipes for those on kidney diet plans, please share! We need them so that those with kidney disease or failure have good ideas for meals and snacks.

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